KOMPLET EISBÄR
Sack 25 kg

Special dough improver for rolls. Ideal for interrupted or retarded fermentation and freezing for several weeks. Usage: 3 % of the flour quantity

Eisbär

Produktvorteile

  • designed for the production of frozen doughs
  • dosage of 3% of flour quantity
  • supports the freezing process very well, for several weeks

Produktbroschüren

0000_KOMPLET Improvers 11540 15156 15178 0909.pdf KOMPLET Improvers 11540 15156 15178 0909 350.67 KB

ReCIPE IDEAS