
KOMPLET BRIOCHE SOFT 10
10% concentrate for the preparation of fine yeast cakes, Brioche and Danish pastries.
ProduCT ADVANTAGES
- concentrated premix for the production of a large varity of sweet yeast doughs
- very tender crumb structure
- extended shelf life of the baked goods
- userfriendly doughs
Produktbroschüren
Rezeptideen


Yeast Raised Donuts with Sweet Soft 20

Berliner, fresh yeast

Brioche, fresh yeast

Danish Pastry, fresh yeast

French croissant, fresh yeast


