KOMPLET GOURMET CAKE CHOCOLATE
Sack 10 kg

Premix with cocoa powder for chocolate-flavoured cakes. The batter allows to add fruit without sinking and is also appropriate for automatic mechanical depositors.

Product ADVANTAGES

  • safe whipping capacity of the batter
  • premix for dark sponge bases, Swiss rolls, Sacher tarts, cakes and other fine chocolate batters can be made out of one product
  • extremely long shelf-life of the baked goods
  • 100 % premix, only a few raw materials are required
  • contains especially dark cocoa varities