INGREDIENTS

200g	BISKUIT PLUS 30
400g	Wheat flour
400g	Sugar
500g	Eggs
500g	Butter or margarine
40g	Cocoa powder
40g	Sugar
60g	Water

PROCESSING

Yield: 4 marble cakes

Method: Mix all ingredients of the Recipe for Pound Cake batter together on medium speed with wide-wired whisk. Then add
to 50% of the batter cocoa powder, suagr and water. Fill the light batter into the tin and fill up with the chocolate batter.

Mixing time: . 3 minutes
Scaling weight: light batter approx. 250 g per tin dark batter approx. 280 g per tin

Tin dimensions: approx. volume: 1 l
20 x 9 x 7 cm (l x w x h)

Baking temperature: approx. 180 °C
Baking time: approx. 45 minutes