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Premixes for cakes and sponges
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CHOUX PASTRY/RSPO-SG
Premixes for cakes and sponges
Packaging weight: 10 KG
Premix for the easy preparation of choux pastry goods with the distinctive flavour.
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KOMPLET ChouxPastry 15122 0414
5,67MB
the mixed batter can be used for further processing after 10 minutes proving time
no cooking of the batter is necessary
quick and easy working off
can be produced with automatic French cruller machines
