GOURMET MUFFIN

Premixes for cakes and sponges

Packaging weight: 10 KG

Premix for the preparation of moist muffins and tray cakes.

0,25MB

you can produce original American specialities
based upon one batter many varieties can be produced with the addition of raw materials like chocolate drops, (hazel)nuts etc.
the product is perfectly suitable for the preparation of moist sliced and cakes
very long shelf life of the pastry
excellent carrying capacity of fruits and toppings
pumpable batter
Less fat/oil is used, hence better energy balance
100% premix